Cottage Cheese Lite Ice Cream
A creamy high protein Ninja Creami ice cream with a mild vanilla flavor and a thick, smooth texture. The result is simple, filling, and much softer in flavor than cottage cheese might suggest.
- Prep
- 10 min
- Program
- LITE ICE CREAM
- Level
- Easy
- Price
- €€
Ingredients
- Cottage cheese 250 g
- Semi-skimmed milk 180 ml
- Vanilla protein powder 25 g
- Honey 20 g
- Vanilla extract 5 ml
Steps
- 1
Add the cottage cheese, semi-skimmed milk, vanilla protein powder, honey, and vanilla extract to a blender.
- 2
Blend until completely smooth, with no visible cottage cheese texture left.
- 3
Pour into a Ninja Creami pint, without exceeding the MAX FILL line.
- 4
Close with the storage lid and freeze flat for 24 hours.
- 5
The next day, place the pint in your Ninja Creami.
- 6
Run the LITE ICE CREAM program.
- 7
If the texture is crumbly, add a small splash of milk and run a RE-SPIN.
Tips
- Use a mild cottage cheese so the vanilla flavor stays clean.
- For a chocolate version, add 10 g cocoa powder before blending.
Nutrition per container
- Calories
- 508 kcal
- Protein
- 61 g
- Carbs
- 32 g
- Fat
- 13.2 g
106 kcal per 100 g
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