My Ninja Creami Recipes
Pineapple Sorbet
  • Sorbet
  • Fruity
  • Dairy-free
  • Vegan

Pineapple Sorbet

A bright pineapple sorbet with a tropical flavor and a smooth Ninja Creami texture. Using pineapple packed in juice keeps the recipe simple, reliable, and naturally sweet.

Prep
10 min
Program
SORBET
Level
Easy
Price
€€

Ingredients

  • Pineapple chunks in juice 500 g

Steps

  1. 1

    Add the pineapple chunks and their juice to a blender.

  2. 2

    Blend until smooth.

  3. 3

    Pour into a Ninja Creami pint, without exceeding the MAX FILL line.

  4. 4

    Close with the storage lid and freeze flat for 24 hours.

  5. 5

    The next day, place the pint in your Ninja Creami.

  6. 6

    Run the SORBET program.

  7. 7

    If needed, run a RE-SPIN for a smoother texture.

Tips

  • Use pineapple packed in juice, not heavy syrup, for a fresher result.
  • If your can contains more than your pint can hold, stop at the MAX FILL line.
  • For a brighter flavor, press half a lime and add the juice before freezing.

Nutrition per container

Calories
365 kcal
Protein
2.5 g
Carbs
90 g
Fat
0.5 g

73 kcal per 100 g

  • Lemon Sorbet

    A sharp and refreshing lemon sorbet with a clean citrus flavor and a smooth Ninja Creami texture. It is bright, simple, and perfect when you want something light after a warm day.

    Prep
    Level
    Easy

  • Mango Sorbet

    A bright mango sorbet with a thick, velvety texture and a clean tropical flavor. Made with ripe mango, lime juice, and a small amount of maple syrup, it is simple, dairy-free, and naturally refreshing.

    Prep
    Level
    Easy

  • Passion Fruit Sorbet

    A bold passion fruit sorbet with a tropical aroma, bright acidity, and a smooth finish. It is fresh, intense, and made for people who like fruit desserts with real character.

    Prep
    Level
    Easy